Ah.... another week of me not keeping a running total of what we spent on groceries, but really it couldn't have been much, I picked up meat for $20 and a fruit/veggies run for maybe another $10. RR was gone for the first half of the week at camp - and I am happy to report Husband and I managed to eat at home without him. If you recall last week was a mess because he wasn't home and had no idea what to cook or desire to cook for two (and a quarter).
Meals this week:
Sunday - ham wraps, pickles and coleslaw
Monday - cube steaks, pan fried potatoes and onions, carrots
Tuesday - hot dogs and corn on the cob
Wednesday - pork roast (thank you crock pot), stuffing and veggies
Thursday - meatless pasta and salad
Friday - beef stew and salad
Don't forget to check out these follow participants:
- Emily Levenson
- Dairy-Free Cooking
- Cook Write Heal
- Warm As Pie
- xox, b
- Project Food Budget 2.0
- That's Just Me
- Two Eggs Over Easy
- Eat Whole Be Vital
- Four Happy Violets
- Pgh Dad
- yogabeautylife
- naMAMAste
- Six Dollars a Day
- What da Health?
- French Press
- Veggie Meal Maker
- Eryn Says...
- Charmingly Modern
- Ignite Your Life
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