Thursday, February 23

Project Food Budget (Week 21)

Goal: $100
Actual: $88.42

This should turn out to be a stellar week... now as long as Husband and I don't go insanely overboard when we go out Sunday morning for breakfast I'll be super happy.

The success this week was due in large part to a super easy menu:

Monday: leftovers from the party
Tuesday: leftovers from the party and salad (original I know)
Wednesday: tuna sandwiches and oven fries (hello, Ash Wednesday)
Thursday: tacos
Friday: soup and salad (hello, Lent)

No plans on meals for this weekend.  I really need to get better at planning weekend meals, but I like having leftovers for Monday, it helps ease into the work week so I'll need to keep that in mind.


Post a Comment

Popular Posts